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Bidra med feedbackVery good Vietnamese restaurant, homemade cuisine. I recommend the soup with lobster croissants that is very original as well as fish in sour-soft sauce (presented as tasty doughnuts and a Cantonese rice with curry that I found nowhere else. value for money is very good and warm welcome. As I've been here for a long time, I can make sure that quality is followed.
Excellent Vietnamese food. Very good reception.
Unmatched, the kitchen could be good, but there is no need for the world to be overwhelmed. On the service side, we must not be too demanding. The old restaurant, a small kitch and especially no buffet to you will be served. What is rage is that if quality is uneven the prices they are always constant. It is also a verifiable truth in a vast majority of restaurants. In conclusion: not bad, but preferably out of hours of presence. Oh, yes, I forgot, the smell of cigarette from the kitchen (discriminally it starts to do a lot for three stars! .
Really very disappointed, too high price compared to the quality of the products, frozen product, asking twice to warm a dish, there is no menu at noon as it is on the map from Tuesday to Friday noon, I asked twice for a carafe of water never arrive here is never going there
Volume/price ratio disappointing. Long waiting times. We feel like the sewer doesn't know the map. Menus displayed on the refused card. Don't do it again!