Meson La Madre - Feedback

Me encanta, buena comida, buenos precios, y el servicio al cliente es muy bueno.

Super recomendable en carta, precios, servicio y muy buen trato.! cocina casera 100x100.

Llegamos al rocío un poco antes del tiempo de la comida y el día de los reyes. Por costumbre tenemos que alejarnos del pelo y menos mal. Porque dimos este exqui...

Fuimos a cenar y tuvimos tanto que repetimos al día siguiente para comer y comer. comida de muy buena calidad, casera, en este momento y tratamiento por excelen...

Es la primera vez que comemos en este magnifico sitio, evidentemente no será la ultima, la atención de los camareros, muy buena y las viandas que degustamos, se...

Price per person: €20–30 Food: 4 Service: 5 Atmosphere: 5

Very good food, their cheeks exquisite. The oxtail croquettes are delicious, pure flavor Parking: Very close to the promenade of the marshes and the Hermitage P...

Price per person: €30–40 Food: 4 Service: 4 Atmosphere: 4

Es como estar en casa de tu abuela comida sabrosas , rica y con la magia que pone en cada plato parte de su el trato es maravilloso la comida deliciosa atracti...

El Mejor Restaurante de la Aldea Espectaculares las croquetas, sobretodo las de rabo, y los gambones. Muy Recomendable

Went here because the restaurant opposite ignored us because I referred to the no smoking on the terrace sign and asked where it was! We sat in the heat for age...

I really do not understand a previous review of 1 star. I can only assume it was in error about somewhere else! The food was cooked to perfection! Not greasy at...

Went here twice on our stay in El Rocio. Really friendly and helpful staff, happy for us to eat at 7.30. Very tasty food. The paella was really good and enjoyed...

Unfortunately, this was the worst meal we had during our 2-week trip across Spain. Every single dish was really bad. We have spent around 70 euros for our famil...

We dined her twice and had lunch one day. The food was brilliant – with a wide range of daily specials. One day we had amazing Duck ravioli (pastry not pasta) w...