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Bidra med feedback7/9/22: Blake was our host and he was great. We seated ourselves, and there was a nice bar area and a nice patio area. We had the brisket potato chips and a chicken club. The draft beer was cold, and she had a couple of GIT L.I.T. Blake was very attentive and knowledgeable of the menu. He made our first visit here very pleasant. We would certainly come back.
We had a GREAT Mother?s Day dinner at Kelly?s. Super impressed with the service and kindness! We called to inquire about a table for 12, and the manager, Travis, was able to get us seated all together in a matter of minutes! The host was kind! Matt was our server and he was on top of everything. The food was great! My family had a great time with 3 generations celebrating Mother?s Day! I can?t put into words how impressed I am with the Kelly?s team! Thanks for our family Mother?s Day photo, Matt you the real MVP.
Chilled out place, lot of outdoor and indoor seating. Nice drinks and decent food. Liked the idea for no reservations in patio so you c. Pick and choose your fav spot. Lot of friendly people to talk too. Severs are nice and attendant is sweet. Overall it?s a nice place to spend weeknights with some cool drinks in awesome weather.
Very impressed with the apps, drinks and entrees! We had the brisket potatoes for appetizer and southwestern burger. The burger didn?t make it to a photo, we devoured. Something about the bun, it was delicious. Plus I love that they?re open until 2am! Last call for dinner is 12:30am?
Cannot say enough about my favorite and restaurant in the dfw area. a charming and charming restaurant and a bar. I traveled to the usa and the world and this place is the second to none. where do I start from: 1 to the atmosphere is always alive, full of all kinds of customers, sports TV screens everywhere, can they sit on the bar, enjoy a huge selection of local and national beers and bourbons more than 40 Bourbon options?? including Texas crafts bourbons and beer and vodkas. 2 eating is fantastic and consistent. friendly experienced staff that is a plus nowadays. kudos to the owners and management for the care of the staff 3 the food: they can not go wrong, from big burgers my favorite and steaks to salads fried steaks or lachs to quesadillas. it is a good quality meat and ingredients. the chefs must be carefully selected and maintained. 4 the fire pit and the terrace: a place to cool and enjoy the outside world and they can also smoke a cigar there, which is a great option for me once. overall, this place must be one if they are in the opposite or just want to enjoy time with their wife friends or family.