Bar-ristorante Sbisa Antonia Edda - Feedback

This was a find here every day pascal lady was so welcoming. Food home made it is original and authentic great to be at place so genuine and real value. Loved i...

I visited this venue , between Fertilia Airport and the city of Alghero,with my fiancé on the 10/04/18 for lunch. As soon as you enter Fertilia you smell histor...

We chose to have lunch on our final day, 10 April 2018, in Alghero at this restaurant before making the short ride to the airport and drop the hire car off. The...

Vasta scelta di prodotti e Titolare fuori dal Comune, alla fine mi è risultata molto simpatica. Abbiamo fatto colazione mi ha sorpreso la vasta scelta di prodot...

Simple set up and no fripperies of decoration but the food was fabulous. For lunch I had roast squid that was cooked to perfection and my husband had one of the...

Excellent homemade tart, good cappuccino, impossible to have together a glass of gassed water, only half liter bottles, and that we are, camels? seems to be in...

We stayed twice in this restaurant, once at lunch and we ate spaghetti with shrimp and roasts and the second time on Wednesday at the typical Istrian dinner...t...

Excellent cuisine we took a large roast of squids and a good grill of fish. Nice staff. only negative note anti-aging regulations not respected personal without...

A nice dedication to the bar: “Some people are not accustomed to an environment where excellence is required.” rude and cafone. if you are not used to having pe...

This has always been a bar, not even of the best of fertility, because often it did not have pasta for breakfast and is always fed with soy milk or without lact...