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Bidra med feedbackEven if I had not booked, they had me sit in the outside porch and served an appetizer of high quality knife cut meat. friendly and friendly staff. excellent English soup, red wine of the good house without too many pretenses. an honest account.
Helpful and professional staff ... despite all people always smile on the lips
We went to lunch with the family for my birthday, we ate great! eel to the irons cooked divinely, a butter in the mouth. the meat (we took both fish and meat) was excellent, the fish fried was very light (but perhaps salted a little too), good sweets and good wine (a laziness that with the eel was his death). We'll be back soon!
Excellent dinner based on meat and usual great service.
Typical restaurant where valeria and paolo propose creations of meat and fish in harmony with the gastronomic culture of the place made of products at km 0 once poor but rich in aromas and flavors.
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