Le Tonneau - Alençon

With the Covid 19 pandemic, this restaurant appreciated by alençonnais makes excellent meals to take away for 10 €. For this price there is entry, dish and dessert. You will have a choice of 2 dishes of the day. The kitchen is traditional (genre brasserie). The price quality ratio is exceptional. If you have lunch on the road, we'll even provide you with disposable covers. As a bonus, the boss (Mr. Bernard Chardon) and his staff are very pleasant. A great team of pros.

Friendly welcome and friendly staff excellent simple but good meals with great choice of admissions and dessert in the showcase value/price perfect

Staff at the height despite the number of customers to serve. Family kitchen and simple, cheap. On the other hand, it's noisy but warm.

Nice well-managed and very crowded establishment. In winter, the first Monday of each month, the veal head and its traditional gribiche sauce is worth a visit. A good choice of restaurant not to hang at the table at noon.

A rather worker restaurant. Simple, cheap, fast and good quality products. No card, no work and buffet desserts, daily dish and some other dishes to choose from. But don't come here for a romantic dinner. Coming here with colleagues it suits me well: fast and not too expensive