Azuma Sushi And Teppan - Albuquerque

Eating was very high quality and I felt I got what I paid for. good friendly service. I ordered the sea red tuna salad, which was very good. it came with a mistsuppet that I personally did not care for the taste.

Drove in on Sunday to place an order for Monday at 5:00 pm. Ordered a love boat for $79.00. Arrive to pick up order an was told it would be 45 minutes or so longer to get the order. I explained that it was to be ready at 5. So they ask for 10 or 15 minutes more. I received a small box of sashimi only no sushi and one small California roll. I really feel cheated as I was do a lot more food. ? very sad an disappointed. Lied to my face and cheated me to boot.

Great food, always a favorite! However the staffing seems too low, the last couple visits we ended up waiting around 45 minutes for a chef at the grill to be available. Otherwise everything was excellent and you get more than enough food for your buck plus a fun experience.

I feel really bad for only giving 2 stars, but here's why. I had made a reservation for 6pm and my party was not all there at 6 so we could not all be seated yet (we didn't know but that's okay the entire party was there by 6:15). I notified the hostess and I was told they're cleaning up the table and to give them a couple minutes. So about 15 minutes later we were able to be taken back to our seats. We ordered fairly quickly but the disappointing part was that we were told they were short handed on chefs after being sat an hour and a half. We all understood the short handed staff was working hard. We do not blame them. But we watched people come in well after us and eat and leave before us. We waited for so long that we had kids falling asleep in their chairs. We got there at 6pm with a reservation and we didn't have our food done and one our plates till 9:15. They closed at 9:30 so we felt rushed and ended up just putting out food in to go boxes and leaving so we wouldn't hold the staff over. I just don't understand how management is okay with that and how they fill all 6 grills with only 3 chefs. And what's the point of making a reservation if you're gonna wait for 3+ hours for food. We were there for 3 birthdays and it was just disappointing.

First visit- really good sushi. The place was packed on a Friday at 6pm. They had a couple people call in sick, so good took about an hour, but the meal was worth waiting on. Second visit- Sushi still good, though the tuna was a little dry. Service was great. Food was out pretty quick.