Ceron Kitchen - Alameda

Celebrated a birthday at Ceron Kitchen in Alameda, and it was an absolute delight from start to finish!The atmosphere was wonderfully inviting, setting the perfect tone for our celebration.First up, the wedge salad was a refreshing delight, perfectly crisp and flavorful. But it was the lobster fettuccine that truly stole the show – every bite was a burst of exquisite flavors, leaving us craving for more.A special shoutout to the exceptional staff, particularly our bartender Robert, whose warmth and expertise enhanced our experience. Robert's recommendations for wine pairings were spot on, elevating each course to perfection.Overall, Ceron Kitchen exceeded our expectations in every way. We'll definitely be returning for more memorable dining experiences!

Carlos was awesome! He was so personable and congratulated us upon arrival (we had a reservation)The playlist was a little weird... Don't worry be happy, r&b version of Hello by Adele, ... Not something I'd expect. Definitely noticeable

Wonderful servers. Rack of lamb with asparagus risotto top notch. Frutti di mare skimped on seafood and sauce lacked garlic and herbs, but papardelle pasta good. Ahi tartare and tiramisu very nice.

Very slow service. It took 15 minutes to get a glass of water and another 20 minutes to get cocktails and order. They had a big party but other tables were served before us but ariived 15 minutes later than us. We were very disappointed. Food was good.

We had a great dining experience. The lobster fettuccine prix fixe dinner for two was excellent. It included the chive biscuits which we love cream brûlée for dessert for $110. A great deal!! This is our 3rd dinner here and each time has been a wonderful experience.