La Camargue - Aigues-Mortes

Plats inmangeables. Il n'y a pas de chef Tres tres cher pour tres mal bouffer. ..beau patio. Gipsy excllenr mais arnaque au niveau des pnats

A cozy patio, a stylish and friendly waitress and a local menu. We had a dessert entry for only 25 euros. The food was excellent, the very large portions. certainly recommended.

Comfortable patio in the back, dining room "al fresco" which is charming and without pretension, you feel like home. the staff was friendly but the service was poor. I was about to leave after almost 20 minutes of waiting when the server finally came to take my order. I took only one entrance because I didn't want to wait for a long time for the main dish so I ordered anchoiad with fresh vegetables to soak, one of my favorite regional dishes based on anchovies and garlic. The portion was huge! It was the best I've had for a long time, delicious!

If you like good food, incredible atmosphere, local decoration, welcoming owners and guitar music, it's the place. Reserve your table in advance because it fills very quickly in summer! Enjoy!

Not only is food very, very good in this restaurant, the decor is also fascinating. My husband loves the Bull Stew. I appreciate their vegetarian option (even if I'm not vegetarian) - it's interesting and imaginative and a cran above the usual vegetarian dishes offered by the places. '!