Cene Cilentane Home - AGROPOLI

Angelo and Anna make you live a very rare experience to find. Hospitality, friendliness, sympathy, pleasure to stay together and share an exquisite food that combines all the Chilean ingredients with an excellent ability to cook them and combine them. A native wine and a great digestive tasting homemade. By the way, Angelo and Anna feel at home and this gives a very pleasant experience. Forward and for whom you read, try it and try it.

First experience in an absolutely positive home-restaurant. Angelo and Anna make you feel not adventurous, but welcome guests. We had dinner in the adjoining porch, with an evening with a perfect climate,mise en table very accurate and attentive also to the anti-Covid rules, they always served us wearing the mask. Appetizer with 4 tastings of high level, even in the presentation see photo). To follow 2 excellent first ones in particular the spaghettoni with chopping of anchovies, dry tomatoes and nut cream. Then tuna skewer in sesame crust with vegetable tartare. ..space For dessert: with lemon buffalo ricotta, the ricotta was very light almost a whipped cream, it was perfectly married with the lemon jelly on the surface, a real berry Also excellent wines in particular the Paestum Fiano Bacioilcielo. To finish tasting of home-Made distillates from Angelo where he svettato il Melograno e fichi colti in the morning from their vegetable garden. In short, a unique and unrepeatable experience,just for the variety of menus that never repeat, to be recommended absolutely. Bravi both, although Angelo with all his sympathy, must thank Anna for her mastery in the kitchen Mi, asks for Angelo: when Are you just eating like that?

Quiet home restaurant, refined dishes, family and friendly environment.

A special place, we tasted excellent local dishes made with quality raw materials at km 0. Cene Cilentane is a place where hospitality, unimpatia and friendliness make it a lover. Special thanks to Angelo and Anna who made us feel at home. Service: dinner in type Pasto: Dinner Price per person: €40–50

Elegance and good taste. Wine and dististillates of great quality and level. Congratulations to the chef for refined and refined cuisine. Tradition and innovation marry in a concert of tastes and flavors that delight the palate.