Landbogaarden - Aeroeskoebing

They were actually out of food that night when we came quite late, but we still got the rest of the daal and chili sen carne. they were so nice and the dishes tasted amazing. in particular the

Restaurant, served every day two options, one with meat and one vegetarian. the day I went the vegetarian option was naturally vegan. it was dal (lentils) about rice and pretty good. 122 dkk in juli 2021 (the meat option was huhn coq au vin over rice, 155 dkkk.) good meal and experience on an island where there are only few vegan options and no 100% vegan restaurants.

They were actually out of the food when we came quite late, but we still have the rest of the Daal and Chili sin Carne. They were so beautiful and the dishes tasted amazing. Especially the Daal

Restaurant serving two options every day, one with meat and a vegetarian. The day I went the vegetarian option was naturally vegan. It was dal (Lentils) over rice and pretty good. 122 DKK in July 2021 (the meat option was chicken coq au vin over rice, 155 DKKK). Good meal and experience on an island where there are few vegan options and no 100% vegan restaurants.

We were greeted by the wonderful Gertrud, who invited us to dinner at Landbogården, a charming restaurant and bar, with a 100-year-old history. The place is decorated with lots of interesting art, books, clips from local newspapers and more, to keep us busy while waiting for our meal. Everything was homemade, including the pickled cucumbers, salads, and aioli which was even seasoned with local herbs, giving it a punchy touch we haven't tried before. The single photo I managed to take, does not tell the story of the excellent experience we had — I guess I was busy enjoying the meals and the place too much to pick up the phone. Will definitely come again.