Otelo 1 - Adeje

I had the worst experience I’ve ever had in any restaurant. The blonde English girl was so rude and cheeky. It’s just a basic shack on the beach front with no ambience and exceptionally poor service. Just awful. Avoid avoid avoid. Would have given it zero stars if there had been an option to do so.

Otelo is the best place for chicken on the bone, their traditional canarian garlic chicken is to die for, accompanied with canarian potatoes and mojo sauce we have been coming here for years and continue to make sure we make a visit each year we are in Tenerife highly recommend!

Quite possibly the worst place we’ve eaten, We ordered the following, 1 pizza, 1 sole fish, 1 spaghetti Bolognaise. The pizza was dry and tough and you could tell just by looking at it without even trying it so why we were served this is beyond me! The spaghetti bolognaise was dry, pasta not Cooked properly so overall not great. The sole was the best of the lot but even this wasn’t great either, most parts of it were dry. The drinks were ok so if you need a drink it has got some great views on the sea front, just don’t eat here!

A waiter has recommended the hot rice. It's been a total success. Very good, we've repeated over and over. the treatment has been exquisite, with a care and professionalism worthy of praise. very, very recommended!

Another of those essential places in a visit to southern Tenerife. They have two premises: ote it in the ravine of hell (with scandalously breathtaking views and free parking in the restaurant) and smell it on the beach in Fañabé. In both places the food is rich. but here you come to have chicken and rabbit in sausage, accompanied by a salad or a few wrinkled potatoes. The chicken prepares it fried, with a slightly spicy and perfect rib to accompany with a beer or a wine from the earth. It is tasty and juicy (eye, it is not one of those chickens of corral or picasuelos, cooked for hours, but a rich chicken to eat with friends). One of those dishes to eat with your hands and suck your fingers. In these short card sites and two/three star dishes, when they have a product that works they become authentic temples of that dish. The service is kind. the simple premises, without pretensions, and with very good prices. most local people. Dogpilote recommendation: go early to the othello terrace to take a table in the shade.