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Bidra med feedbackLas porciones son perfectas, sabrosas, variadas y muy ajustadas a la cultura peruana con un toque sofisticado. El personal es muy amable y el ambiente es perfecto.
Excelente la comida, soy peruana y la verdad no hay nada que envidiar a perú . Muy rico todo me gusto el tartar de atún. El ceviche mixto su sabor es inigualable el lomo saltado de infarto, fui de vacaciones con toda mi familia a Tenerife y volveré. En enero otra vez con toda mi familia de vacaciones y llegaremos a cenar en aroma de toda la isla me quedo con aroma y sabor el sabor es riquísimo les recomiendo. Y la atención. Muy amables. Y muy educados. Todos gracias por todo .
The food is excellent, and therefore it was also in our previous experiences, but in our last visit the attention was so slow. We had a reservation and arrived before the time, but we still waited half an hour for them to take over, another half an hour when the first dish came, and another one for the second. dessert we didn't ask because we were tired of so many waiting. In fact, we talked to the staff of the establishment and they informed us that they were opening up and that they would take action on it. They may need more staff, better organization. I hope you solve the problems because the food is spectacular but if the attention does not change, it will not return or recommend it.
We decided to visit this restaurant with many expectations, we got to taxi porq there is no other way to do it (or car rental.) communication by the whassapp was fluid. I asked for ceviche that the onion was the largest ingredient, had good drip but the fish was contadito, to the canchita q q , choclo and batato. We also asked for a jumped loin that was good. For the drinks we order, the cuzqueña beer and the pisco sour that were very well prepared gave cold to be on the balcony, so I informed Mrs. sra (huancayna) that we wanted to get inside (mesa that was free with a cell phone on it), I told her that please remove her cell phone and did it, but there was all her help, as she had to take care of moving the table and accommodate others. who works there, they did not deserve to help me in anything (just looking at me;) apart from that, I had to bring also my cups of souer pisco that I had on the outside table; it caused me indignation, because of the lack of tino in the attention to the clientele of these two sras. I hope that changes! I asked for a taxi and the guy very kindly called it.
Came here in a recommendation from some natives. it has amazing ceviche, excellent drinks and to top it all from a great view! definitely worth a visit.