まさご Wū - 湯梨浜町

I enjoyed the beef bone ramen. I went on a Saturday afternoon and it was managed by only one staff member. The chashu was thick and delicious. The noodles were medium thickness and smooth, making it easy to eat. I've had beef bone ramen in this area before, but the noodles were thinner and lighter there. It's fun to try different places for the same dish as each one has its own unique flavors and noodles. This restaurant had a counter seating for 4 and 2 tatami rooms. Just for reference.

I visited this restaurant for the first time because I heard they offer a special beef bone ramen. The seating options are limited to tatami tables and a counter, and the capacity is not very large since the owner manages the restaurant by themselves. The ramen soup comes in various flavors such as shoyu, miso, salt, white, red, etc. There are also toppings like plum for the salt ramen and butter for the miso ramen. It might be a good idea to try different types of ramen to find your favorite. I tried the shoyu, salt, and miso ramen, and all of them were delicious. The one where I could taste the beef bone the most was the shoyu ramen. The owner's hospitality is polite, and I believe it is a comfortable place to enjoy a meal.

I went to Gotto Ora Ramen for the first time and chose the standard Gotto Ora Ramen. The soup was refreshing and there was almost no lingering taste of beef bone soup in my mouth. It seems they only serve 100 bowls of this ramen a day.

楽しみにしていた鳥取での牛骨ラーメンにここを選んでみました。 それぞれ店舗によって同じ牛骨でも味が違うので楽しいです。 透き通って洗練されてる牛骨スープだと思いました。

2021年3月10日（水曜日）昼食にてラーメンが食べたくて検索したところ……ごっつおらーめん倉吉本店さんが、HITしました。 駐車場有りとなっていたので、早速行きました。 1組外で待機してたのですが、直ぐに呼ばれて……待つこと約10分で呼ばれました。 早速、店内へ！ メニュー見ても、全ての種類が美味しそうでした