Dēng Guì - 隠岐の島町

During the Oki Island Ultramarathon, I had the chance to stop by this restaurant. It was run by a father alone, so there was a bit of a wait when it's crowded. I ordered the miso champon for 800 yen. It had plenty of vegetables and a rich miso flavor, which was delicious.

Champon is cheap, plentiful in portion, delicious, fast service, run by a cat-loving owner with lots of beckoning cats.

The restaurant is old and has a lot of history. I had the champon, which was delicious with a soy sauce base. The prices were reasonable even though it is located on a remote island.