Baklava Restauranger i Park Ridge
Visa restauranger på kartan
Sök en stad
4.6
Meny
Bordsbokning
4.6
Meny
Bordsbokning
Stad: Park Ridge, 99 Park Ave, Park Ridge I-07656-1321, United States
"Amazing food.... Authentic Greek cuisine... Great service and very friendly staff...."
4.6
Meny
4.6
Meny
Stad: Park Ridge, 650 N Northwest Hwy Ste C, Park Ridge I-60068-2554, United States
"I'm Turkish, so I tried many Turkish/Mediterranean places around Chicago. I would say Cafe Orchid is one of the best in town, especially if you look a..."
4.4
Meny
Bordsbokning
4.4
Meny
Bordsbokning
Stad: Park Ridge, 715 Devon Ave, Park Ridge I-60068-4764, United States
Leverans, Avhämtning, Parkeringsplats, Tv
4.8
Meny
Bordsbokning
4.8
Meny
Bordsbokning
Stad: Park Ridge, 99 Park Avenue, Park Ridge, United States Of America, 07656
"We order here all the time and its always delicious! I love the gyro and Fried Zucchini. My picky toddler eats the zucchini also which means its excel..."
4.6
Meny
Bordsbokning
4.6
Meny
Bordsbokning
Stad: Park Ridge, Park Avenue, Park Ridge, 07656, United States Of America
"I'm SO sad to hear this gem closed. The food was always great and the owners were exceptional! Please open again!!!! You were my go-to at least once a..."
Meny
Bordsbokning
Meny
Bordsbokning
Stad: Park Ridge, 86 Spring Valley Road, Park Ridge, United States Of America
Pris
Genomsnittspriset för Baklava är:
50 kr
Ingredienser
Pistagenötter
- Gång Nuts Antal 200 grams (200g)
Valnötter
- Gång Nuts Antal 50 grams (50g)
Pecanötter
- Gång Nuts Antal 50 grams (50g)
Deg
- Antal 540 grams (540g)
Smör
- Antal 200 grams (200g)
Honung
- Antal 3 tablespoons (63g)
Feedback
Dessa recensioner avser endast de nämnda ingredienserna.
This was definitely an easy-to-prepare dessertI used a 7x11 baking dish and so a single phyllo sheet folded in half fit perfectly (adjust baking time to 35-40 mins).
I have made this recipe last week and my friends loved itI made it again today but added shredded cooked jackfruit in the second layer in between the first and last layers.
I made it as shown in the recipe but added as tsp of lemon juice to the syrup. Turned out great.