Arepanita's Cafe - Waukesha

Bolitas De Queso

A delicious fried cheese spread in the shape of a ball corn and cheese, sometimes ball-shaped

Criollo Pavilion

Pabellón criollo is a traditional Venezuelan dish, the local version of the rice and beans combination found throughout the Caribbean. It is a plate of rice, shredded beef in stew and stewed black beans

Cachapas

Cachapas are rib-sticking pancakes made with fresh corn. They are sold as road-side snacks in Venezuela, wrapped around queso fresco, mozzarella, chopped ham, chorizo

Arepas

Arepas are corn cakes that are made from a special precooked corn flour. They have a crispy exterior with a soft and creamy texture on the inside

Chicharrón Frito

The pork rind is obtained from frying pork fat (or other fat preferably) in abundant oil and high temperature, in order to scorch as much as possible without burning

Tajadas

Tajada slices is a dish of fried plantains that are sliced long and it comes served with grated cheese