Gateway To India - University Place

Grönt Te

Flavors: Mint-cardamom- lemon-jasmine

Naan

Traditional soft white bread, baked in the tandoor with butter

Smörkyckling

Chicken makhani. If tikka masala is britain’s favorite, then this is america’s. Chicken tikka, creamy tomato and butter sauce

Dal Makhani

Black lentil cooked with tomato, ginger, garlic, onion, herbs and spices