Fay Da Bakery - Queens

Sushi, Snabbmat, Asiatiska
Fay Da Bakery, 10750 Queens Blvd, Queens, NY 11375, USA, United States
Rätter: 118

Fay Da Bakery

4.1 / 5 av 951 Recensioner
Telefon
+17182688882
Adress
Fay Da Bakery, 10750 Queens Blvd, Queens, NY 11375, USA, United States

Kommer du med fordon till Fay Da Bakery i Queens, så hittar du parkeringar på 154 meter på 108-20 71st Ave, eller du kan ta kollektivtrafik och hoppa av vid stationen LIRR-Forest Hills, som ligger 229 meter från Fay Da Bakery.

Öppettider

  • Måndag
    10:00 -18:00
  • Tisdag
    10:00 -18:00
  • Onsdag
    10:00 -16:00
  • Torsdag
    10:00 -18:00
  • Fredag
    10:00 -18:00
  • Lördag
    09:00 -18:00
  • Söndag
    09:00 -14:00

Bilder

Återkoppling

★ 4.1 / 5 av 951 Recensioner

Fay Da Bakery is so sweet, there are a lot of tasty rabbits and cakes. The staff is friendly an...

Nice small bakery and pretty busy. The strawberry cake pastry , tiny sesame seeds cookies and s...

3.5 starts. This Fay Da Bakery is conveniently located right next to the 71st Avenue subway sto...

Always fresh great variety of different buns for every palette. Awesome to go sandwich options...

Chinese bakery that sways closer to a modern style of baked goods. You can eat European-like ca...

Menyobjekt

  • Bottled Beverages

    Sī Nà Pǔ Mì Táo Chá Snapple Peach Tea

  • 天然手工麵包 Handmade Bread

    Niú Jiǎo Sū Croissant

    A classic French croissant, with butter folded into every layer.

  • 人氣精選 Popular Item

    Zhī Má Qiú Sesamboll

    A round rice cake filled with red bean paste covered in sesame seeds, and then deep-fried golden.

  • Celebration Cakes

    Hēi Sēn Lín Dàn Gāo Black Forest Cake

    Chocolate sponge cake filled with chocolate buttercream and black cherry jam filling. Chocolate shavings cover the top and strawberries are placed on a dollop of chocolate buttercream.

    Lì Zi Dàn Gāo Chestnut Cake

    Vanilla sponge cake filled with chestnut purée and a thin layer of cream.

  • Large Cake Rolls

    Dà Níng Méng Juǎn Large Lemon Roll

    Soft vanilla sponge cake rolled with a sweet and tart lemon jam.

Mer information

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