Backstage Kitchen - Providence

Fläsk Mage

braised seared diced pork belly with grilled honey peaches gorgonzola crumbles

Pierogies

crispy potato cheddar pierogies with a bacon caramelized onion sour cream pickled veg

Vingar

[house brined crispy on the outside] choice of thai peanut, buffalo, citrus bbq, sweet soy teriyaki, or garlic herb

Rostad Betor

gold red roasted beets topped with candied walnuts and crumbled goat cheese apple cider vinegar