Aybla Grill - Portland

Falafel Smörgås

Ground beans mixed with onion, coriander, parsley, and spices, quickly deep fried and wrapped in a pita with hummus, tahini sauce, lettuce and tomato.

Grekisk Sallad

Romaine lettuce, tomato, onion, red pepper, Greek feta cheese, Kalamata olives and homemade Dijon vinaigrette.

Hummus Smörgås

Garbanzo beans, mashed with garlic, fresh lemon juice and tahini sauce, served with pita bread.

Falafel

Tabouli Sallad

Organic hand chopped parsley with bulghur, tomato and freshly squeezed lemon juice and olive oil.