Silverwater Cafe Upstage Bistro - Port Townsend

Ti Kuan Yin

One of China's most popular oolongs with a deep, rich flavor

Kronärtskocka Kycklingsmörgås

Grilled chicken breast topped with artichoke pate, roasted bell pepper, provolone cheese, and basil aioli, on a soft brioche bun. Served with French fries

Crab Shrimp Melt

Crab and shrimp salad broiled on an English muffin with sliced tomatoes and Tillamook cheddar cheese

New York Pepper Steak

A twelve ounce hand-carved certified Angus Beef New York steak prepared to your liking topped with Silverwater's original green peppercorn mushroom cream sauce

Ultimat Grillad Ost

Whole grain bread grilled with Mt. Townsend's red alder and campfire cheeses, tomato, fresh basil, basil aioli and balsamic reduction

Linsburgare

Our famous hand formed lentil nut patty with lettuce, tomato, onion, pickle burger sauce. Served with a salad of organic field greens, cucumbers, tomatoes, and carrots, with choice of dressing