Capeo - North Little Rock

Margarita

Tomato sauce, mozzarella basil

Caesar Sallad

Tender leaves of romaine lettuce tossed with croutons, grated grana padano and caesar dressing, with toasted pine nuts

Stekt Bläckfisk

Calamari dusted with flour then fried crisp, and drizzled with balsamic vinegar

Ost

Tomato sauce mozzarella

Vild Svamp

Creamy soup made with puréed wild mushrooms and a hint of black truffle oil