Maison Stivalet - N. McAllen

Tomatsallad

Heirloom tomatoes, burrata cheese, roasted pistachios, fresh parsley and citrus vinaigrette.

Grönkålssallad

Served with kale, orange and ruby red grapefruit supremes, goat cheese, sunflower seeds and citrus vinaigrette.

Kyckling Parmesan

Breaded chicken breast, house marinara, melted mozzarella and gruyere cheese, over fettuccini and roasted tomatoes. Garnished with fresh basil.

Ostbräda

Chef's selection of specialty cheeses, fruit, nuts, and jam, with a side of grilled bread.