Guido's - Lusby

Aubergine Parmigiana

(baked eggplant in a marinara sauce topped with melted cheese)

Ravioli Di Magro

(spinach, swiss chard, and cheese ravioli in marinara sauce with fresh basil)

Salmon Dijon

(filet of atlantic salmon, broiled and topped with a light dijon sauce)

Caesarsallad För Två

(romaine lettuce, croutons, parmesan cheese, and our caesar dressing)

Kyckling Piccata

(sauteed chicken breast in a white wine, lemon butter sauce)