The Fish House Encore - Key Largo

Skaldjurscampi

shrimp, scallops and catch of the day sauteed with garlic, scallions and white wine butter sauce. served over linguine or rice

White Conch Chowder

Salad Roquefort

mixed greens, crumbled bleu cheese, sliced red onion, tomato and cucumber, topped with balsamic vinaigrette

Fried Cherre Cheese Salad

fried goat cheese nestled in tossed mixed greesn, topped with candied walnuts, fresh mango and granny smith apples, served with raspberry vinaigrette dressing

Shrimp Scallops Fra Diavolo

large shrimp and scallops in a housemade spicy marinara sauce, served over linguine

White Chocolate Baby Grand Piano

encore's signature dessert! creamy chocolate mousse served in an exquisite white chocolate baby grand piano. this experience can easily be shared