Jobar Rotisserie - Jennings Lodge

Cubano Smörgås

Pork shoulder slowroasted in honey, chiles and lime juice, layered on demi-baguette with swiss cheese, pickled jalapenos and garlic aioli

Rotisserie Kyckling

Local and organic, marinated in thyme, lemon and parsley, spitroasted and served over roasted garlichorseradish mashed potatoes

Soppa

Hälleflundra

Wood oven roasted wild alaskan halibut senred, over seared tofu, in a ginger, and plum wine broth, finished witb basmati, rice, shiitake mushrooms, chinese sausage, and cilantro