Sai Thai Cuisine - Burien

Pad Thai

Rice noodles stir fried with beansprouts, egg, green onion, and ground peanuts. Garnished with green and red cabbage and shredded carrots.

Pad Se Ew

Stir fried wide rice noodle in sweet soy sauce, egg, broccoli, and carrots.

Potstickers

Eight dumplings stuffed with pork and vegetables. Served with sweet soy sauce. Deep fried.

Panang Curry

Coconut milk, panang curry paste, bell pepper, and Thai basil.