Crossroads Brewing - Athens

Spenat Och Päron Sallad

Spinach, sliced pears, toasted pecans, pomegranate seeds, blue cheese crumbles, with homemade vinaigrette. Choose Dressing: Cider Vinaigrette, Blue Cheese, Maple Dijon Vinaigrette, White Wine Vinaigrette

Garlic Overload

Garlic and herb cream cheese, provolone cheese, roasted garlic spread, lettuce and tomato. Served with coleslaw and french fries. Burgers are made with Kilcoyne Farms grass-fed beef. Substitute grilled chicken or greene burger