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Bidra med feedbackWe were there on the 2nd Christmas day at 14.00, of course with pre-order. it was still very full, but soon became empty. there was buffet or map. where the selection on the map was limited to 4 varieties of steak and the price was really happy. For the buffet too, € 32.00 in my opinion were too much. I expect when the buffet is offered that things are hot and not so long that it is already dry. it would be great if the waiter cleaned between the used plate of the table. a good waiter knows where the buffet is eaten and pays attention when the alley is on its way. we were 6 people and two buffets. Our narrators even stood after the other four were already cleared. the salatable was ok. Olives without stone and with taste would be better in salad. also peperoni without the head are better, but is a taste. the food of the buffet was certainly not made by itself. for this, the shapes of the buffers were too uniform and too tasteless. the fish on spinach looked good, but was unfortunately salted. the pommes are delicious. Steaks were very well roasted. Let's see if we try again.
Delicious food and beautiful operation, the ambience could be a bit darker, for my terms the restaurant is too bright, but taste!! Service: Dine in Meal Type: Dinner Food: 5 Service: 5 Atmosphere: 3
Angenehme Atmosphäre, nette und aufmerksame Bedienung, Essen okay, aber nicht herausragend. Service: Dine in Meal type: Dinner Food: 4 Service: 5 Atmosphere: 4 Recommended dishes: Grillteller
Can I recommend Food: 5 Service: 5 Atmosphere: 5
Vegetarian options: Waren sehr geschmackvoll und viele verschiedene Produkte Service: Dine in Meal type: Lunch Food: 5 Service: 5 Atmosphere: 4 Recommended dishes: Grillteller, Paprika Schnitzel