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Bidra med feedbackThe staff was friendly and polite. I think it's the best to eat that they can come from newcastle airport (especially late come as we did).) was very relaxing.
Order medium scotch filet steak mushroom sauce, chips and salat porphysteak came on the medium-sized side that I often expect. the steak was juicy and cooked according to my opinion perfectly. the salat was an excellent fat compliment to steak. the chips were crispy outside and soft inside. better than many fish and chip connections. will definitely order a large separate side of chips next time. the pork chops had a lot of taste and were usually delightful, but the bungalow had some cured spots that were slightly stale. overall not too bad considering that they are probably not so much ordered. the furphy was on tap not complaining.
Just had the best steak here. Compliments to the chef!
Beautiful food we had the butter chicken curry and Barramundi Unfortunately the service was slow even though it wasn't busy. Service: Dine in Meal type: Dinner Price per person: A$40–60 Food: 5 Service: 3 Atmosphere: 4
The staff at this restaurant are friendly and accommodating, and the food is beautiful. The location is quiet and peaceful, with parking right at the door. They made my daughter's birthday celebration very special. They offer vegetarian options and cater to guests with dietary restrictions such as gluten-free and lactose-free. The service is excellent for dine-in dinners, and the price per person ranges from A$40 to A$60.
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