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Bidra med feedbackWe stopped in on Saturday and the food was excellent! New building (I assume smaller than the original) but the service was friendly and the atmosphere was down home like being in a friends home. My wife and I shared a 3 meat plate of brisket and double ribs. The brisket was tender and smoked like Texas beef should be. The ribs were tender and had an excellent texture not falling off the bone like some mistakenly think is how they should be. My son has the half chicken plate and he said it was the best he has had! My daughter is a connoisseur of fine hamburgers and this one was top notched and the fries were as well. We did save room for the homemade Coconut Cream Pie and everyone loved it! I tried to get my wife to let me get one to bring with us but she reminded me that we were on our way to Spring Break and not headed home!
Absolutely the best chicken fried steak and gravy I have ever had! Their gravy was spot on to my moms! Seriously great food!
Grew up eating Hinze’s.. hands down best BBQ.. Wharton Location is def the best and we never leave disappointed or hungry!
Of course I love Hinze’s bar-b-que. I grew up living next to the Hinze family. I remember the day in their backyard barbecuing when Mrs. Hinze said to Mr. Hinze “maybe we should open a barbecue place” and the result was the Barbecue Hut behind the Dairy Freeze. When they opened on the highway, I was one of their first cooks while I was in High School. What a great family and nothing tastes as good as Hinze’s Bar-B-Que.
Most excellent! Great service,we were large group of 12, prompt delivery to table and all at the same time!! and yum yum!!