Feedback
Bidra med feedbackIt's not the best picture, but what a wonderful surprise we had when we decided to try the steakhouse. We had the Tomahawk Steak dinner for two. Our server was great, the food was delicious, medium rare as we ordered, parts were huge, and the presentation was beautiful. The restaurant was clean and quiet and you could even have a conversation with those at the table. Will definitely go back and recommend it to everyone.
Eric our server, Adan the manager, and the host were all wonderful. I tell you, something has changed here since the old reviews were written. The ambience was beautiful for Valentine's Day (full with a rose! . The huge Porterhouse Steak, brussel sprouts, salads with homemade ranch, and mashed potatoes were great! Porterhouse Steaks are hard to get right and they sure did it! We are super impressed! We pay a lot for good steak dinner and that came close to the best we had. I say give it a chance and if you love it, these guys give a new review and help them a bit. You deserve it!
The staff was very polite, controversial and quick to use. Our main actors were the Tomahawk Steak and the lobster. These were great, although my mid-cooked steak was more on the rare side, I agreed. I like a less cooked steak better then still done leaving the fifth star because the salad was a regular iceberg salad that I can get anywhere and the bread was regular dinner rolls. Expect a little more quality romaine salad and bread laafs. Overall, this place is better in the past, with a few more tweets you can get the fifth star.
Best steak I've ever had. New chef, romantic ambience.
The steak