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Bidra med feedbackThe food was excellent, the service from the waitstaff was great, and I really enjoyed the atmosphere.
We went there in the 2nd week of Nov in 2023. Considering it is off-season, they were quite a few people dining although they were not crowded. We ordered a blackened fish platter, the shrimp basket, a pizza, and some hushpuppies for the four of us. A lot of food came, relatively quickly after we ordered, and the food was so tasty. The service was very good and the staff were very friendly. Overall, it was a great experience. Will gladly go back there when we visit the area again.
In just a two night stay in Chincoteague, we managed to go to Captain Zack’s Seafood THREE TIMES and quite possibly a few pounds heavier, but totally worth it. We discovered Zack’s on Mother’s Day, and it was packed. We decided to put our name in because there was a two hour wait. Most everything that we ordered was local, and could not have been fresher, including softshell crabs, flounder and shrimp. Did I mention the homemade chips and hand cut fries along with the other sides with Old Bay everywhere??? The individual portions could totally have fed a family of four. Valerie, our server and a Chincoteague native, was warm and friendly, and could not have been more accommodating, guiding us to our delectable, selections. Tammy, our hostess, even packed up 75 oysters complete with ice in a cooler that we bought just to bring home some of the sweetest oysters in the world. You too, can gorge yourselves at extremely affordable prices. So happy we decided to wait on that on first visit. THANK YOU!
Great food. I had coconut shrimp. Excellent! Great service. Love the decor!
The food and staff was first class. The silverware is plastic. Everything else is super fresh, even the orange based cocktail was freshly squeezed! Oysters are very good so is the crab steam boats!