Sur le Chemin des Bories

Good cuisine from the SouthWest, with more than decent Cassoulet, and an appropriate selection of wine.The Ris de Veau were a bit disappointing. It's a pity you constantly get the feeling you are disturbing the owners.

We've been there three times,and find the higher-priced fixed menu, wine included, to be the best value. It's not just the dishes which are good, but the tiny servings in-between (for example, a thimbleful of delicious soup) We highly recommend the foie gras,cooked to perfection, and the meat dishes which have never disappointed. On our most recent visit the fish seemed a bit dry but otherwise everything was fine. Service friendly, neither obsequious nor inattentive. You can take friends there, confident that you won't be let down. Very small resto, so book in advance.

Menu à 40E tout compris (apéritif, entrée, plat ,dessert ,1/2 bouteille vin

Menu à 30€ plus que généreux et avec des produits frais et de qualité.

Un soir très calme ... Et un régal du début a la fin ... Une mention toute spéciale pour les raviolles au foie gras ... A,la suite des Saint-Jacques...