Encounter Bistro - VICTOR HARBOR

Encounter restaurant has changed. they now have a new a la carte fine escaping where most, if not everything is prepared in the house. house made sour dough, house torn butter with murray flow pink salt. good? yeah, I thought so. among the orders we had smoked pork hock pickled garlic croquettes (the trendy cache on menus at the mo,) kangaro island scallops get this, with wasabi pea puree and yuzu butter, ah yum! last and definitiw not least was willunga zucchini flower filled with auberginen and thymian. the skallops were fantastic, the addition of the fennel blossom was brilliant. for a tiny little flower it has packed a lot of taste. if they are the rest of my...read more

Conveniently located on the victor harbor hotel on the coast. bookings recommended. the restaurant has a karvery and a la carte menu. kid friendly and pleasant staff.

The waiter is so unfriendly, and manager is also quite not professional. I made it bad in salat, and the manager even penetrates it is normal?! what? both did they not see when serving the customers, what are they looking for? I don't want to say, sth bad. but looks like a hotel/restaurant in victoria harbour, so disappointed! two days the best memories destroyed in adelaide!

Not very accommodating. here on a recent trip to victor harbor. I have special nutritional requirements and when looking for the menu online it seemed to fit, so when I ordered grilled fish and much veg I expected a bit more than a small piece of broccoli, cauliflower, carrot, zucchini and squash. the waiter even apologised for the lack of veg, who found that the whole kitchen would give him. I have starved. Perhaps it would be if such requests could not be met because an additional cost staff could mention it, I would have been very happy to pay extra for a bit more.

2 of us got a great serveer of the brittle wine. at 12.10 o'clock it should have just come out of that. So it shouldn't be dry. was so warm. gravy was like water. no crack, as promised, so I told the waiting staff who broke out some who seemed like yesterday. why is it so hard to deliver a semi-rigid roast? good place to watch sport. five 75 inches with the main event for the ufc. oh and the day they $7,50 imperiale of the superdry. my suggestion, eat them before they go drinking. and the manager. No, I don't complain the day. I don't even have to get half decent food. better. they pay their employees more so they get to work. or they don't quit.