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Bidra med feedbackVery good reception from the owners. In addition the covered terrace is interesting for groups.
Excellent place to come and eat with family good fresh and homemade dishes where there is good living, feeling like home! The welcome is warm and sincere!!
Homemade meal, top quality report, nice and always smiling boss, helpful.Feed preparation for parties.
Very good reception, friendly restaurant for dinner with family.
Café de la Place, 3 Avenue Charles de Gaulle in Vémars , 26 July 2019Formule entry plate cheese or dessert 10,00€Formule entry plate cheese dessert with surcharge. The drinks are not included.Chantal 17,50€Aperitif: Kir fishing at 2,50€.Boisson: 1⁄4 Rosé at 5,00€? .Entrée: 1⁄2 hard egg to the mayonnaise and salad Piemontaise.Plat: Brandade de Morue.Dessert: Tiramisu.Alain 12,50€Aperitif: Kir à la Pêche à 2,50€.Boisson: Carafe.Entrée: Canonnaise hard egg, Rillettes et saucisson à l’ail.Plat: "frite" Dominique brings us two glasses filled to the 3⁄4 plus a pichet of white wine to create a kir to our convenience and a few amuse-bouches.We return to the room for lunch because there are two big fans to the ceiling and the heat on the terrace is overwhelming. Direction the buffet of admissions, there is a choice but the subsets as a plate limit our desires. The rillettes are very fat. The cod brandade served with a small sheet of lettuce on a plate looks like Mousline purée, not very appetizing. My cod was mixed with the skin and there are many edges. Potato slicers are perfect. The chocolate cake is excellent, but small.Conclusion: It’s nice, pretty good, the menu is very affordable, but it’s really little copyy. I think this establishment will be advisable to the elderly who usually have a low appetite. I have been going 8 times in this brewery since February 2009, and I have not noticed any significant improvement.