Anh Chi Restaurant - Vancouver

Great vegan options and however they get that tofu to taste that good is beyond me! Updated from previous review on 2023-06-26

This place came so highly recommended to me that my expectations were maybe too high. Nothing was super flavourful or exciting. The patio and restaurant are beautiful. Service was slow but they were very busy.

This Vietnamese restaurant in Vancouver, Canada is a one of a kind, I went here with mum and we both loved it. The staff were really friendly and service was decently fast. Many vegan options with lots of flavour in their food.

The vegan options here are phenomenal. The food is SO fresh! Try the grasshopper cocktail!!

I can only give four stars because it is not a vegan restaurant. The Om Bowl (Bun Chay) is outstanding. Unfortunately they don't have wifi. It is pricey, but its worth it. I haven't had spring rolls before that were as delicious as here. The vegan Fish sauce is truly mouthwatering and you can buy it there as well. The vermicelli bowl comes with Okra, Peanut, Mushrooms (could be some more) Tofu, Springroll, Cabbage and pickled carrots. The taste of the sauce is amazing and the seating area is nice as well. Clean Washrooms, Infused Water, Patio seating it is more pricey though. 20 for a main dish. The sharing Streetfood Platter sounds great probably the best value when dining with a friend.