Daniel Desavie - Valbonne

Very welcoming and helpful staff We will return with pleasure to taste the gastro.

For January 1 a meal at 90 euros we were very disappointed by the meal. The excellent mouthing, but the rest... not used to it. Also granny wanted to be on the gastro side she hates the decor of the bistro, answer you will be better there too noisy and complete. Faux there was a table of 4 not used

An extraordinary leader, in addition to his talent, generosity and kindness, make him a special character. When to the staff that say except that they are in small care with always a great attention please everyone

Very nice, neat cuisine, warm decor, friendly team...I tested the gastronomic side... I would go back to the bistrot side. Menu changed every two weeks.

Recently, we had dinner in this establishment with two separate spaces: a traditional bistro and a gourmet restaurant. Our choice has focused on the gastronomic section, which, to our regret, has no gastronomic name. The quality of the dishes, although tasty, is more similar to that found in a classic bistro. The service, without being reprehensible, evokes more the atmosphere of a bistro than that of a gourmet restaurant. Being an accustomed to gourmet restaurants, the codes are very far from the result we expect. In contrast, the prices are aligned with those of a gastronomic establishment. I am convinced that the establishment does not lack goodwill. However, some improvements are necessary before being able to fully justify the name "gastronomic". I wish the whole team of this restaurant very well.