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Bidra med feedbackGreat meal with excellent service. Probably the best food we've eaten since things opened up after COVID-19. Madi, our server, was very attentive and did a great job. I highly recommend this location. Super clean and friendly.
Great new entree dragon shrimp! It comes with boil broccoli in the mix of fried shrimp on delicious wild rice. I asked my awesome server Kristie K. if I could get the broccoli fried like the dragon broccoli side dish. And because Kristie is great she did it. The dragon sauce is really hot/spicy. Next time I will get the sauce on the side but I will still eat the sauce just lightly dip my bites In to it. See my pic on the pic list.
Service was great but all the food was over cooked. Extra tables were dirty and plants were dead and falling on people. Not the Red Lobster that it use to be. Won't be going back to the Pocatello Red Lobster again.
Well...for a hundred dollars I am soooooooo dissatisfied...disappointed...disgruntled ? Wow. I feel like my cat would have loved this. Now our server was just fine...the margarita was fine also but THE FOOD ...ugh. I don't think it will ever be a stop again for us. Morris should be their mascot....maybe they can buy out 9 Lives :
They won't let groups over 10 sit with each other. The crab Alfredo is $20 and only had about 2 cups of pasta and the sauce was absorbed into the noodles so it was very dry. The green beans are super small. When we came in for takeout at 5:35 pm Saturday we waited at the takeout window for over 10 minutes and no one came up and asked us our name or acknowledged that we were waiting for our food, so we finally had to yell into the room to get their attention. The shrimp was yummy. The bottom of the salmon was burnt black but it was just the skin but it looked bad. This place is way overpriced.