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Bidra med feedbackThe dim sum menu is great. Dishes are larger than expected so don’t order many at a time before you see the portion sizes.
Was in town visiting some family and stopped in here for some dim sum.They don't do the push carts like some other dim sum restaurants. They just give you a sheet and you fill it in. I photos on the menu. Most likely it'll be easier if you frequent at dim sum restaurants. Service wasn't bad--not the friendliest folks but doable. Food wasn't bad. One of my favorite dim sum items is chicken feet. Unfortunately flavor was a bit lackluster. It was a bit too soggy and flavor was a bit on the blander side. Edible though. I didn't expect soup dumplings there and they had it--they weren't bad. Enjoyable I thought. Beef lo mein was okay--beef was moist. Shui mai and har gow wasn't bad. Very moist and didn't break apart. Flavorful. Overall, it was a decent meal. I'd lean more to a 3.5 star for this review.
I had the beef pad thai and it was not good. I don't think they used the right ingredients to make it taste like pad thai. the dish was not too expensive at $10.
So we decided hey let's go out for Christmas dinner. I found this lovely place. Oh let me tell you it was packed. Once I tasted all the yummy dishes I instantly knew why it was so busy. So much food today, from Fried salt pepper shrimp, to Peking duck that was so juicy delicious. To fresh chicken lo mein that was bursting with every bite. Oh I wish everything made it. But I do have one issue, being it was so cold my Peking duck came out cold. Crispy still but not warm nor hot. If something like this needs to be delayed due to how busy it may be. Say something don't just bring it to the table. Other then that spot on.
This place was amazing! Definitely one of the best asian noodle dishes I have had and I think about it on a weekly basis. The appetizer items I got was pretty standard but also yummy.I would definitely come back again especially to try their dim sum