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Bidra med feedbackCosy and very detailed table service! Started with the shellfish soup that incredibly tasty and very needed after a whole day outside meat tasted incredible as well as the sides. Only my personal opinion was my medium rarely too rare, but still delicious!
Meat was pretty average. At the price of 450 NOK for 400g, I would expect a little better meat and more potatoes. Better options in Tromsø.
Amazing place with delicious typical Norwegian dishes. We ordered the reindeer Steak, the Bacalao and the fish soup as an appetizer. Great portions cooked for perfection and the taste was right. Fir Dessert we ordered the first milk pudding, cream brulee and berries with ice cream. No regret! All three were delicious. You will not regret to visit. If you're lucky, you'll get our waiter who was a superstar. He wears the vest with all torches and pins.
We wanted to taste special dishes such as Walfleisch and reindeer and this restaurant was the right place for it. Both were interesting and different from what we tried before.
The food and service were great. Highly recommend the king crab soup. Potato skin was also good. Reindeer is a must-try. Another person had the filet of beef, which was also delicious and well seasoned, and the bacalao was highly praised by another person in my group. Desserts were good as well— both the creme brûlée and the fondant cake (somehow we managed room for them! The atmosphere was very cozy and comfortable, and combined with the kind /and attentive service of the waiters, I’ll definitely come back next time I’m in Tromsø!