Al Cjariesar - TRICESIMO

Nice place with indoor and outdoor tables in the front porch where you can taste local dishes and pizza. The pizza is not exactely “verace” and is a small size one but sufficiently filled-in also gluten free (but based on a freezed base). Honest prices (pizza capricciosa euro 6,80). Not so easy to find but there is a wide car parking.

Not a big place but with excellent appetizers, particular pasta and meat courses; very special local wines; not so special sweets; not expensive; friendly and familiar environment. The right place to taste something special about local traditional cuisine.

Nice place with indoor and outdoor tables in the front porch where you can taste local dishes and pizza. The pizza is not exactely “verace” and is a small size one but sufficiently filled-in also gluten free (but based on a freezed base). Honest prices (pizza capricciosa euro 6,80). Not so easy to find but there is a wide car parking.

Sublime pizza! According to my husband, one of the best you ever eat. Reservation is recommended.

We were in group of friends with children for a lunch. Arrived at the opening, we had reserved a table outside where it was very good (all the outdoor tables are in the shade). There is a nice lawn, kept well with two fences of geese and hens. The kindness of the waiters to ask first the orders for the children and at a later time the orders of the parents was really appreciated. The staff was courteous, smiling and kind. The food was good: we took pasta with yellows, maltagliati with zucchini and crispy ham, pizza (also gluten-free). All welcome. Even sweets have satisfied us (non-alcoholic acid with seasonal fruit -noi melone- meringata with ice cream, chocolate baked cream). In short, we got up from table satisfied and sazi.