Feedback
Bidra med feedbackA very charming restaurant with great food. The servers made a big effort to help us understand the menu and find something we would love to eat. The chef has been made famous by an Italian restaurant show.
Found via Google map. Renovated by chef Cannavacciuolo, a bright and cute place. I ate trofie alla carlofortina with tuna and pesto. A platter of pecorino and olive cured meats served on cork with carasau bread. All very welcome.
Driven mostly by curiosity to visit a restaurant seen on TV in the famous show with Cannavacciuolo and to taste the dishes he suggested, we showed up for dinner. It seems to me that there is little left of what I saw on TV. The menu presented on the table was only that of the pizzeria while that of the restaurant (on request) was as standard as one could expect, without anything special. In the end we had a mixed appetizer of cured meats with traces of cheese and a pizza. The average quality of the products seemed good to me as was the pizza. I believe the bill is commensurate with what was served. Personally I don't appreciate the karaoke aspect.
We went to this restaurant last summer. The service was quite fast. We had dinner outside on the covered veranda where there was also live music with karaoke (A candle lantern fell from the roof but luckily we got away with it). We had the pizza, which was quite good, and the dessert. Affordable prices and friendly staff.
Very welcoming and hospitable place. The pizzas are large and delicious. Nothing to take away from the restaurant. You can feel that they are fresh products, prepared on the spot. I will be back often!!!!