Gli Ulivi - TEMPIO PAUSANIA

Typical Sardinian cuisine, simple but tasty. the waiter was very attentive and friendly. large price-performance ratio in consideration of the portion size, but the presentation of the food needs some improvement to adapt the quality and taste of the food. even as easy as adding sweet. to a mixed grill and basilikum leaf to pasta dishes.

At the arrival in very nice area we expected traditional cuisine. two traditional foods without meat that we have ordered and half liter red wine were for euro. it was overpriced and with too little quality. Never.

Sooo, the opposite is very beautiful, cute, the waiter was helpful and smiled all the time and very fast. we ordered to eat, he said it to a woman sitting outside and talking to some people. she looked at us unfriendly, with a wounded face, how why we bother them and go to the kitchen. the food was on this wise il panna frattau was not so good to serve in restaurant without taste, certainly not as on the photo with lack of pomodori. zuppa was a little better. but at this place I expected something served and prepared with heart even more when they receive traditional Sardinian food. for this price they can get better eating and larger portion everywhere. pitty. because I didn't try anything else. but the wee was good.

This location is operated by essentially two local people. the chef and the owner. they are very friendly and offer excellent local dishes with a smile for a good price! it was quite quiet when we eat one evening. this can open. the a little remote location....but it is worth the running gear! the restaurant deserves really more customers!

We were eaten a dinner with all plates from starters to dessert. A lot of local plates. Delicate and more than enough. We have been there before and will for sure come again.