Vizcaya - Tampa

We arrived early for our reservation, were seated immediately, and enjoyed the attention of a young server for the rest of our mealtime. My cocktail (besame mucho) was promptly served and delicious. The calamari was done perfectly. The bread came with an interesting admixture of oil and sauces. The food was delicious, though my sole was totally buried in sauce. The noise level was so low that quiet conversation was enjoyed. The decor was understated with muted colors and linear abstracts by Picasso for wall art. We thoroughly enjoyed the evening and will return.

Very good food and service. Will be sure to return abother Sunday evening

A terrible restaurant. I never answer this questions but my experience was terrible in this restaurant.

Went to restaurant with another couple for Valentine’s Day. It was out of the way for us, but the menu looked good. When we got there they told us there was a special menu for that day and nothing could be ordered from regular menu. Paella was ordered, shrimp were mealy, no fish (as was stated on menu),:rice was watered down and tasteless. Lamb chops were severely over cooked and sent back as was the paella. Service was bad. Had to try to flag a waiter as he went by to get his attention. No one came to table to see if we needed more drinks, etc. server was rude when he did get to table. Table next to us turned over three times while we were there. Never go back to this restaurant and definitely will not recommend.

I know it’s at a new location so there obviously was a lot of training going on with people walking around aimlessly. We had a 5pm reservation and when I looked at the website they said they had an early bird menu. I don’t usually do early bird but it was the only time my group could meet. After sitting for a few minutes even though no other customers were there we asked to be seated. We were seated in the main dining room where we sat for at least 10 minutes until we finally waved someone over to our table. There was still lots of employees walking around. We asked to see the early bird menu but was told that we could only get it if we moved to the adjacent bar a few feet away or to go upstairs to the bar and tables up there. This just hit me the wrong way. We were in an empty restaurant , were already seated with my 87 yr old mother and was told we could not order from the early bird special because we were not in the exact right room? This to me was preposterous! Either have it or not. Not really smart business. The food was very good. The waiter we knew from N Tampa and he was very good and cordial. Before we left I went to the restroom and when I came back my water glass had a spider swimming in it. I called the waiter and showed it to him just to let him know. He left we left but it was just overall annoying that there was no apology about a spider swimming around in my water glass. The ceiling is wood and he must have dropped down so beware.