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Bidra med feedbackThe food has always been tasty. We have been ordering here often since they opened. However, the amount they put in the container gets smaller every time we order. I ordered many things. Today, my personal plate was beef stew with yellow rice.Today that included 8 cubes of beef (yes I was petty enough to count them because I was surprised). To put it into perspective,look at the past reviews, they used to put the meat in both small sides of the container then the beans over the rice. The mealcosts $12. Rice and beans are really cheap to make.
Not bad! I ordered some empanadas and they were quite delicious. the bark meat and the huhn empanada tasted similar to Taco season. I think it could be more deep to them than just taco taste. some really good beef-emanadas, which I had tasted like juicy beef-fat, tasted almost as sloppy. I think the chicken was on the dry side, I would like to have more in it. on the bright side there was a tonnn and bark in the empanadas. the brot was good, slightly crispy and soft. they were like 2-3 dollars per piece, so they could argue that they get what they pay. if they were in quality, I would certainly pay an extra dollar or two. I come back to try more, they have a food management system that I did not try. in the round you can choose meat, rice and side for like 10 or 13 dollars.
Was a tad confused how to order, I wanted to try a bunch of different items but I dont think the woman who took our order understood what we wanted. Everything was pretty good, especially the pulled apart pork.My huge complaint and reason for the low rating is because we got a tamale and not only was not great but it was cold even after being taken off the the hot plate. This is super dangerous for food poisoning reasons. I had maybe half of it and ended up getting pretty sick later that night...
The food has always been tasty. We have been ordering here often since they opened. However, the amount they put in the container gets smaller every time we order. I ordered many things. Today, my personal plate was beef stew with yellow rice. Today that included 8 cubes of beef (yes I was petty enough to count them because I was surprised). To put it into perspective, look at the past reviews, they used to put the meat in both small sides of the container then the beans over the rice. The meal costs $12. Rice and beans are really cheap to make.
Overpriced for the quality they get. I have their “big” plate that seems like a fairly standard size. the rice and the beans were both quite basic and bland, so the bark meat stew was the only thing that gave the meal taste. with a groundwater, my sum came to $16.20 I was at other Mexican places where they get much better.