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Bidra med feedbackBuffet looks very popular with the locals, all you can eat. I ordered off the menu-fried oysters. Volumes of extra crunchy breading overwhelmed the oysters, was very salty. Coleslaw good. Green beans salty and a tough chew, though they looked good. BF had a salad, which was large and plain with iceberg lettuce, sliced tomatoes, croutons, dressing. There are doubtless better menu options. I probably should have asked what is popular rather than ordering something I usually like.
The food was fresh, hot and tasty. The service was a little off but it was later in the evening when we went. Restaurant was clean and spacious. Service: Dine in Meal type: Dinner Food: 4
Great service and clean atmosphere. Had what’s on the picture; I believe it has oysters, shrimp, and possibly fish. The bun is stuffed with crab and cheese. The taste was delicious and authentic, I will have to say that the cook has to work on the rice texture; it was a little hard; it felt like chewing on tiny bones.
Stopped for a quick bite on our way to Florida. The hushpuppies were some of the best I have ever tasted. The crawfish ettouffee was delicious and the service was excellent. I would definitely recommend. Service: Dine in Meal type: Lunch Price per person: $30–50 Food: 5 Service: 5 Atmosphere: 5
Love this place! Great Cajun and southern food. We will stop by anytime we are in the area. Service: Dine in Meal type: Dinner Price per person: $20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Seafood Gumbo, Seafood Platter