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Bidra med feedbackThe manager and the staff are wonderful. we enjoy our time there and, of course, eat it!
The steak was flavorful and tender . Service was good and our server was friendly and accommodating. Chef Fobb was awesome.
We went for a casual weeknight dinner we were seated quickly with the reservations we were given. The service was as best as it could be, it was no fault of the waiter they appeared short staffed so we just had to wait quite awhile for refills and things we had asked for. The hibachi chef was the best one their for once they cooked everything perfect nothing was over cooked.
Slow slow slow food over seasoned with soy sauce it was insane my son didn’t even like the noodles because of all the soy sauce
Even with a reservation we waited almost 30 minutes after our reservation time. Once we were seated we waited another 30 minutes before our chef arrived. Our server was great I wish I remembered his name. Chef Lee was not my favorite. Although it was a birthday party for my 20 year old kids they look forward to the fun of the meal presentation and it was very much lacking. We actually watched other tables for the show. We come here every year for their birthday for the past 7 years and this year it was disappointing.