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Bidra med feedbackThe restaurant has a nice, decent atmosphere and looks exclusive from the outside. The interior is well-designed, and we saw them preparing for a function which looked nicely set. We had lunch with friends here and found the food portion to be decent, although the food itself was just okay for me. However, I did enjoy the desserts. Our Greek friend who was with us thoroughly enjoyed the meal, so perhaps I am biased or he is. Overall, it was a nice place to have lunch with good service, nice people, and decent food.
The excellent food and service made my lunch experience truly wonderful. I dined in and the meal cost around $120-$140 per person.
The restaurant offers a great variety of options for picky vegetarians, and the meals are consistently of high quality. I highly recommend dining in!
--- I recently had the pleasure of dining at this wonderful establishment for lunch, and it certainly exceeded my expectations. The meal was priced between $40 and $60 per person, which felt just right for the exquisite quality and portion sizes we received. The food was outstanding, earning a solid 5 out of 5. Every dish was thoughtfully prepared with fresh ingredients, bursting with flavor, and beautifully presented. The service was equally impressive, also receiving a perfect score of 5. The staff was attentive and friendly, ensuring we had everything we needed without being intrusive. Finally, the atmosphere was delightful, creating a perfect backdrop for a midday meal. The ambiance was inviting and well-designed, contributing to an overall fantastic dining experience, which I would rate a full 5. I highly recommend this restaurant for anyone looking to enjoy a remarkable lunch! --- Let me know if you need any changes!
As always, eating is pretty good, but the service was atrocious. there was no one who greeted us when we arrived, so we waited 5 minutes or more until someone finally brought us to our table. then it took 15 minutes or more to order drinks. I had to stand up and pick up the waiting staff twice through the night to order more drinks. To be honest, the employees have no experience or training in the hospitality. they walk with their head in the clouds, not taught to be attentive to what they are paid for! the food comes all by chance and either too much at once and they feel overwhelmed and then nothing for old and the salads came last! only a very bad experience.
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